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Yakisuki

  • MATSUSAKA BEEF Sir loin
    MATSUSAKA BEEF Sir loin
    6000yen (Single Dishes 5500yen)
  • MATSUSAKA BEEF Sir loin & Silver side
    MATSUSAKA BEEF Sir loin & Silver side
    4500yen (Single Dishes 4000yen)
  • Wagyu Sirloin assorted round meats
    Wagyu Sirloin assorted round meats
    3200yen (Single Dishes 2700yen)
  • Today's special | 4 kinds of Wagyu
    Today's special | 4 kinds of Wagyu
    2600yen (Single Dishes 2100yen)
  • Wagyu shoulder loin
    Wagyu shoulder loin
    1800yen (Single Dishes 1300yen)

〜 How to eat 〜
When we bring out the meat, we will have already cooked one side of the meat for you.
Once we bring the meat to you, you will grill the meat to your liking.
Please let us know if you want us to cook the meat for you again, after we have brought it out to you.

Beef

  • Wagyu Kalbi set (Korean style BBQ ribs)
    Wagyu Kalbi set (Korean style BBQ ribs)
    1700yen (Single Dishes 1300yen)
  • Beef tongue set
    Beef tongue set
    1500yen (Single Dishes 1200yen)
  • Steak set
    Steak set
    1800yen (Single Dishes 1400yen)

Pork

  • Pork steak set
    Pork steak set
    1300yen (Single Dishes 900yen)
  • Pork belly set
    Pork belly set
    800yen (Single Dishes 500yen)

Chicken

  • Chicken Teriyaki set
    Chicken Teriyaki set
    1200yen (Single Dishes 800yen)
  • Deep fried chicken thigh set
    Deep fried chicken thigh set
    1100yen (Single Dishes 700yen)

Others

  • Fried squid and vegetable set
    Fried squid and vegetable set
    800yen (Single Dishes 500yen)
  • 鶏もも一枚揚げ定食
    Beef Katsu Curry
    1300yen
  • 鶏もも一枚揚げ定食
    Beef Udon
    1200yen

Sides / appetizers

  • Chicken Katsu (whole)
    Katsu ( deep fried chicken thigh )
    700yen
  • Garden salad
    Garden salad
    500円
  • Edamame
    Edamame
    400yen
  • Teppouzuke (Pickled pickles)
    Teppouzuke (Pickled pickles)
    600yen
  • Tororo (grated yum)
    200yen
    Rice
    250yen
    Rice (large)
    +100yen

tofu from Tougenkyo, Ryogoku, Tokyo.

「Tougenkyo」
Tougenkyo, the Tofu Store in Ryogoku, Tokyo.
Please indulge in these 3 kinds of tofu that have been handmade piece by a piece without compromise, in order to bring out the orginal flavor and sweetness of soybeans.

  • Tougenkyo's Agedashi-tofu (deep fried tofu in sauce)
    Tougenkyo's Agedashi-tofu (deep fried tofu in sauce)
    500yen
  • 
Tougenkyo's Abura-age (thinly slicing tofu, deep fried twice)
    Tougenkyo's Abura-age (thinly sliced tofu, deep fried twice)
    500yen
  • Tougenkyo's Yawara-momen (Tofu that is soft as silk on the inside, but is hard on the outside)
    Tougenkyo's Yawara-momen (tofu that is as soft as silk on the inside, but is hard on the outside)
    500yen

※Tax is excluded

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